SILKS FAMOUS SEAFOOD BUFFET

Saturday nights 17th Nov - 15th Dec

Silks Trackside Marquee is sure to impress your guests this Christmas with a succulent seafood buffet, a relaxed atmosphere and exciting racing action! The marquee offers an up close and personal experience with the horses racing past just metres from your table, as well as all of your amenities including bar and betting facilities.

Bookings Essential - Phone Silks on 07 3262 2577


Package - $89.00PP

  • Racecourse admission and parking
  • Entry and reserved table in Silks Trackside Marquee
  • Premium location trackside right on the winning post
  • Menu consisting of fresh Australian seafood, premium meats, signature hot dishes, assorted salads & an array of desserts
  • Private bar and betting facilities

Buffet Menu:

FRESH AUSTRALIAN SEAFOOD
Mooloolaba king prawns, house prepared seafood sauce
Blue swimmer crab
Sydney rock oysters, ginger & shallot dressing Marinated green shell mussels Miniature prawn cocktail, mary rose sauce, twist of lime

HOT SELECTION
Eye fillet steak, red wine jus Baked ham, pineapple glaze
Flame grilled chicken breast, honey soy marinade
Mild curry prawns with creole rice
Rustic panko crumbed fried squid, hand cut, aioli & lime
Roasted vegetables (seasonal)

COLD SELECTION
Baby chat, sour cream & chives
Mediterranean pasta salad, sundried tomato, olives & pesto
Creamy traditional coleslaw
Fresh toss garden salad
Rustic dinner rolls, artisan selection of rye, sourdough & ciabatta

AFTER DINNER
Selection of assorted slices & tartlets Miniature pavlovas, fresh cream & fruit
Australian farmhouse cheeses, dried apricots, water crackers, quince
Seasonal fruit, freshly cut Brewed coffee & premium tea selection

(menu subject to variation without notice)

 


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